The chocolate cake recipes are endless and today we have a chocolate peppermint cake recipe for you to relish at tea time. You can make this with several varieties as well, but we will see the simplest way of baking this dessert.
Ingredients:
Procedure:
1. The oven needs to be preheated with 180 degrees C, and the pan kept ready greased and powdered with cocoa.
Sift the flour with baking powder, cocoa powder, remove all the clusters.
Cream the butter and sugar till fluffy.
Beat eggs and add vanilla, peppermint extract. Mix all the ingredients including flour cocoa, butter, sugar and add the buttermilk as well.
Pour the entire batter in the pan and bake for 30-45 min.
When the cake is baked, let it cool down.
One can glaze it or frost it, as desired with white, dark or colored and flavored icing.
Sprinkle some crushed pieces of colored mint candy to embellish. This makes your lavish dessert.
Serve it anytime and kids will love the minty flavor of the dessert. The dessert looks yummy and impeccable with glazing and sprinkled candies. The dessert makes a lovely present as well for special occasions to give someone. It is indeed good to be able to bake delicious goodies at home, since it is cost-effective and quality item with a touch of love and affection poured into it.
Ingredients:
- 1 bowl all-purpose flour
- 100 gm. Unsalted butter
- 1/2- tsp. Baking powder
- You may use melted chocolate or cocoa powder 2-3 tbsp.
- 1-1/4 cup sugar because if you are using sweetened melted chocolate or cocoa powder sweetened, it might make a very sweet cake.
- 2-eggs
- ½-cup buttermilk
- 1-tsp vanilla essence
- Peppermint extract
- Crushed mint candies
Procedure:
1. The oven needs to be preheated with 180 degrees C, and the pan kept ready greased and powdered with cocoa.
Sift the flour with baking powder, cocoa powder, remove all the clusters.
Cream the butter and sugar till fluffy.
Beat eggs and add vanilla, peppermint extract. Mix all the ingredients including flour cocoa, butter, sugar and add the buttermilk as well.
Pour the entire batter in the pan and bake for 30-45 min.
When the cake is baked, let it cool down.
One can glaze it or frost it, as desired with white, dark or colored and flavored icing.
Sprinkle some crushed pieces of colored mint candy to embellish. This makes your lavish dessert.
Serve it anytime and kids will love the minty flavor of the dessert. The dessert looks yummy and impeccable with glazing and sprinkled candies. The dessert makes a lovely present as well for special occasions to give someone. It is indeed good to be able to bake delicious goodies at home, since it is cost-effective and quality item with a touch of love and affection poured into it.
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